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Prinsip Proses Dan Teknologi Pangan

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My Library (Rak Buku) 664 MUC p 1
2022:0032
Available
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My Library (Rak Buku) 664 MUC p 2
2022:0033
Available
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My Library (Rak Buku) 664 MUC p 3
2022:0034
Available
Detail Information
Series Title
-
Call Number
664 MUC p
Publisher
Bandung : Alfabeta Bandung.,
Collation
xx, 320 p. : ill. ; 21 cm.
Language
Indonesia
ISBN/ISSN
978-602-7825-41-3
Classification
664
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
FOOD TECHNOLOGY
Specific Detail Info
-
Statement of Responsibility
Other version/related

No other version available

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